






Features
Dual cast iron burners deliver a combined 100,000 BTUs of cooking power, providing the high heat needed for faster oil recovery and reliable performance during outdoor parties, family cookouts, and fish fries.
Dual stainless steel fry tanks hold up to 4 gallons of oil, giving you the capacity to fry fish fillets, chicken wings, shrimp, fries. It helps you serve large groups faster for a more flexible outdoor cooking experience.
Foldable side shelves create extra space for food prep, seasoning, draining, and serving, helping keep ingredients and finished food within reach while maximizing your outdoor cooking station.
Integrated basket hangers make draining oil quick and convenient. Use the upper position for hands-free draining and the lower position to keep food warm and ready to serve between batches.
Independent thermometers on each fry tank make it easy to monitor oil temperature, helping you achieve crispy fish, golden fries, and evenly cooked food with greater consistency from batch to batch.
SPECIFICATIONS
WIDTH
45"
DEPTH
21.7"
HEIGHT
40.6"
WEIGHT
44.1 lb
TOTAL BTUs
50,000 BTU
NUMBER OF BURNERS
2
FUEL TYPE
gas
SIDE TABLES
2
WEIGHT CAPACITY
33 lb(side shelves)
NUMBER OF COOKING BASKETS INCLUDED
2
BASKET MATERIAL
stainless steel